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Food safety management systems — Requirements for any organization in the food chain — Amendment 1: Climate action changes
60.60 Standard published
Prerequisite programmes on food safety — Part 1: Food manufacturing
90.92 Standard to be revised
Prerequisite programmes on food safety — Part 2: Catering
90.92 Standard to be revised
Prerequisite programmes on food safety — Part 3: Farming
90.93 Standard confirmed
Prerequisite programmes on food safety — Part 4: Food packaging manufacturing
90.92 Standard to be revised
Prerequisite programmes on food safety — Part 5: Transport and storage
90.92 Standard to be revised
Prerequisite programmes on food safety — Part 6: Feed and animal food production
90.92 Standard to be revised
Food safety — Part 1: Requirements for bodies providing audit and certification of food safety management systems
60.60 Standard published
Food safety — Part 2: Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system
60.60 Standard published
Traceability in the feed and food chain — General principles and basic requirements for system design and implementation
90.93 Standard confirmed
Quality management systems — Guidelines for the application of ISO 9001:2008 to crop production
90.60 Close of review
Plastics — Determination of thermal conductivity and thermal diffusivity — Part 1: General principles
60.60 Standard published
Plastics — Determination of thermal conductivity and thermal diffusivity — Part 2: Transient plane heat source (hot disc) method
60.60 Standard published
Plastics — Determination of thermal conductivity and thermal diffusivity — Part 3: Temperature wave analysis method
90.93 Standard confirmed
Plastics — Determination of thermal conductivity and thermal diffusivity — Part 4: Light flash method
60.60 Standard published
Plastics — Determination of thermal conductivity and thermal diffusivity — Part 5: Results of interlaboratory testing of poly(methyl methacrylate) samples
60.60 Standard published
Plastics — Determination of thermal conductivity and thermal diffusivity — Part 6: Comparative method for low thermal conductivities using a temperature-modulation technique
90.93 Standard confirmed
Plastics — Determination of thermal conductivity and thermal diffusivity — Part 7: Transient measurement of thermal effusivity using a plane heat source
60.60 Standard published
English