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Drejtoria e Përgjithshme e Standardizimit
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ISO/TS 22002-4:2013

Prerequisite programmes on food safety — Part 4: Food packaging manufacturing
12 dhj 2013

General information

90.93     11 mar 2020

ISO

ISO/TC 34/SC 17

Technical Specification

67.040  

rusisht   anglisht   frëngjisht  

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Scope

ISO/TS 22002‑4:2013 specifies requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) to assist in controlling food safety hazards in the manufacture of food packaging.
This Technical Specification is applicable to all organizations, regardless of size or complexities that manufacture food packaging and/or intermediate products.

Life cycle

NOW

PUBLISHED
ISO/TS 22002-4:2013
90.93 Standard confirmed
11 mar 2020

REVISED BY

IN_DEVELOPMENT
ISO/PWI TS 22002-4

National adoptions

Programet paraprake mbi sigurinë e ushqimit - Pjesa 4: Industria e paketimit të ushqimit

60.60 Standard published

DPS/KT 275 më tepër

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