ISO 6541:1981

Agricultural food products — Determination of crude fibre content — Modified Scharrer method

Publication date: 1 qer 1981

General information

Current stage: 90.93 Effective date: 23 pri 2021

Originator: ISO

Owner: ISO/TC 34

Type: International Standard

ICS: 67.050

Gjuha: frëngjisht anglisht

Buying

Statusi: Publikuar

PDF - 4 975 Lekë

Paper - 4 975 Lekë

CD - 4 975 Lekë

Language

Language in which you want to receive the document.

Scope

The method is applicable to cereals and cereal products as well as to certain products containing less the 1 % of crude fibre. It consists in boiling with a mixture of acetic acid, nitric acid and trichloroacetic acid (after any necessary grinding and defatting). Then separation and washing of the insoluble residue on a filter crucible. Drying and weighing of the insoluble residue, and determination of the loss of mass on incineration.

Life cycle

NOW

PUBLISHED
ISO 6541:1981
90.93 Standard confirmed
23 pri 2021

National adoptions

SSH ISO 6541:1981

DPS

Produkte ushqimore bujqësore - Përcaktimi i përmbajtjes së fibrës së pa përpunuar - Metoda Scharrer e modifikuar

60.60 Standard published

DPS/KT 307 më tepër