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SSH ISO 6541:1981

Produkte ushqimore bujqësore - Përcaktimi i përmbajtjes së fibrës së pa përpunuar - Metoda Scharrer e modifikuar

Agricultural food products — Determination of crude fibre content — Modified Scharrer method
26 qer 2015

General information

60.60     26 qer 2015

DPS

DPS/KT 307

International Standard

67.050  

anglisht  

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Scope

The method is applicable to cereals and cereal products as well as to certain products containing less the 1 % of crude fibre. It consists in boiling with a mixture of acetic acid, nitric acid and trichloroacetic acid (after any necessary grinding and defatting). Then separation and washing of the insoluble residue on a filter crucible. Drying and weighing of the insoluble residue, and determination of the loss of mass on incineration.

Life cycle

NOW

PUBLISHED
SSH ISO 6541:1981
60.60 Standard published
26 qer 2015

Related project

Adopted from ISO 6541:1981