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SSH ISO 13580:2005

Kos - Përcaktimi i përmbajtjes totale të lëndëve të ngurta (Metoda e referencës)

Yogurt — Determination of total solids content (Reference method)
22 dhj 2018

General information

60.60     16 korr 2018

DPS

DPS/KT 302

International Standard

67.100.99  

anglisht  

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Scope

ISO 13580|IDF 151:2005 specifies a reference method for the determination of the total solids content of plain, flavoured, sweetened and fruit yogurts.

Life cycle

NOW

PUBLISHED
SSH ISO 13580:2005
60.60 Standard published
16 korr 2018

Related project

Adopted from ISO 13580:2005