SSH ISO 7208:2008

Qumësht i skremuar, dhallë dhe hirrë - Përcaktimi përmbajtjes së yndyrës - Metoda Gravimetrike (Metoda referuese)

Skimmed milk, whey and buttermilk — Determination of fat content — Gravimetric method (Reference method)

Publication date: 18 qer 2018

General information

Current stage: 60.60 Effective date: 25 jan 2018

Originator: DPS

Owner: DPS/KT 302

Type: International Standard

ICS: 67.100.01

Gjuha: anglisht

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Statusi: Publikuar

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ISO 7208|IDF 22:2008 specifies the reference method for the determination of the fat content of liquid skimmed milk, whey and buttermilk. It is a particularly accurate gravimetric method especially for the purpose of establishing the operating efficiency of cream separators.
ISO 7208|IDF 22:2008 also specifies the reference method for establishing correction tables for procedures with skimmed milk butyrometers.

SSH ISO 7208:2008

Qumësht i skremuar, dhallë dhe hirrë - Përcaktimi përmbajtjes së yndyrës - Metoda Gravimetrike (Metoda referuese)

Skimmed milk, whey and buttermilk — Determination of fat content — Gravimetric method (Reference method)

General information

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Adopted from ISO 7208:2008