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SSH EN ISO 6647-1:2007

Oriz - Përcaktimi i përmbajtjes së amilazës - Pjesa 1: Metoda e referencës (ISO 6647-1:2007)

Rice - Determination of amylose content - Part 1: Reference method (ISO 6647-1:2007)
26 maj 2011
95.99 Withdrawal of Standard   8 qer 2016

General information

95.99     8 qer 2016

DPS

DPS/KT 360

European Norm

67.060  

anglisht  

Buying

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Scope

ISO 6647-1:2007 specifies a reference method for the determination of the amylose content of milled rice, non-parboiled. The method is applicable to rice with an amylose mass fraction higher than 5 %.
ISO 6647-1:2007 can also be used for husked rice, maize, millet and other cereals if the extension of this scope has been validated by the user.

Life cycle

NOW

WITHDRAWN
SSH EN ISO 6647-1:2007
95.99 Withdrawal of Standard
8 qer 2016

REVISED BY

WITHDRAWN
SSH EN ISO 6647-1:2015

Related project

Adopted from EN ISO 6647-1:2007