ISO 3093:1982

Cereals — Determination of falling number

Publication date: 1 shk 1982

95.99 Withdrawal of Standard 27 korr 2004

General information

Current stage: 95.99 Effective date: 27 korr 2004

Originator: ISO

Owner: ISO/TC 34/SC 4

Type: International Standard

ICS: 67.060

Gjuha: frëngjisht anglisht

Buying

Statusi: Shfuqizuar

PDF - 7 576 Lekë

Paper - 7 576 Lekë

CD - 7 576 Lekë

Language

Language in which you want to receive the document.

Scope

The result of the determination is a measure of alpha-amylase activity. The method consists in rapid gelatinization of a suspension of flour or of the whole milled product in water, in a boiling water bath, and subsequent measurement of the liquefaction by alpha-amylase of the starch contained inthe sample.

Life cycle

NOW

WITHDRAWN
ISO 3093:1982
95.99 Withdrawal of Standard
27 korr 2004

REVISED BY

ABANDON
ISO/DIS 3093

WITHDRAWN
ISO 3093:2004

National adoptions

SSH ISO 3093:2000

DPS

Drithëra - Përcaktimi i numrit të rënies

95.99 Withdrawal of Standard

DPS/KT 360 më tepër