ISO/TS 23942:2020

Determination of hydroxytyrosol and tyrosol content in extra virgin olive oils — Reverse phase high performance liquid chromatography (RP-HPLC)

Publication date: 22 korr 2020

General information

Current stage: 90.92 Effective date: 28 tet 2020

Originator: ISO

Owner: ISO/TC 34/SC 11

Type: Technical Specification

ICS: 67.200.10

Gjuha: frëngjisht anglisht

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Statusi: Publikuar

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Scope

This document specifies a method for the quantitative determination of hydroxytyrosol and tyrosol content in extra virgin olive oils using reverse phase high performance liquid chromatography (RP-HPLC) with spectrophotometric detection. The method is also applicable to all other olive oils of a different commercial category.

Life cycle

NOW

PUBLISHED
ISO/TS 23942:2020
90.92 Standard to be revised
28 tet 2020

REVISED BY

IN_DEVELOPMENT
ISO/AWI 23942

National adoptions

DS ISO/TS 23942:2020

DPS

Përcaktimi i përmbajtjes së hidroksitirosolit dhe tirosolit në vajrat e ullirit ekstra të virgjër - Kromatografia e lëngshme me performancë të lartë në fazën e kundërt (RP-HPLC)

60.60 Standard published

DPS/KT 307 më tepër

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