ISO 488:2008

Milk — Determination of fat content — Gerber butyrometers

Publication date: 26 gush 2008

95.99 Withdrawal of Standard 1 qer 2022

General information

Current stage: 95.99 Effective date: 1 qer 2022

Originator: ISO

Owner: ISO/TC 34/SC 5

Type: International Standard

ICS: 67.260

Gjuha: anglisht frëngjisht

Buying

Statusi: Shfuqizuar

PDF - 7 350 Lekë

Paper - 7 350 Lekë

CD - 7 350 Lekë

Language

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Scope

ISO 488|IDF 105:2008 specifies the characteristics of seven types of butyrometer for use in the determination of the fat content of whole milk, partly skimmed milk and skimmed milk by the Gerber method specified in ISO 2446.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 488:1983

NOW

WITHDRAWN
ISO 488:2008
95.99 Withdrawal of Standard
1 qer 2022

REVISED BY

PUBLISHED
ISO 19662:2018

National adoptions

SSH ISO 488:2008

DPS

Qumësht - Përcaktimi i përmbajtjes së yndyrës - Butyrometra Gerber

60.60 Standard published

DPS/KT 302 më tepër