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ISO 973:1999

Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground — Specification
14 tet 1999
95.99 Withdrawal of Standard   13 maj 2026

General information

95.99     13 maj 2026

ISO

ISO/TC 34/SC 7

International Standard

67.220.10  

anglisht   frëngjisht  

Buying

Shfuqizuar

Language in which you want to receive the document.

Scope

This International Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or
ground.
Recommendations relating to storage and transport conditions are given in annex A.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 973:1980

NOW

WITHDRAWN
ISO 973:1999
95.99 Withdrawal of Standard
13 maj 2026

REVISED BY

PUBLISHED
ISO 973:2026