ISO 973:1999

Pimento (allspice) [Pimenta dioica (L.) Merr.], whole or ground — Specification

Publication date: Oct 14, 1999

General information

Current stage: 90.92 Effective date: Oct 15, 2024

Originator: ISO

Owner: ISO/TC 34/SC 7

Type: International Standard

ICS: 67.220.10

Languages: English French

Buying

Status: Published

PDF - ALL 4,975

Paper - ALL 4,975

CD - ALL 4,975

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Scope

This International Standard specifies requirements for pimento or allspice [Pimenta dioica (L.) Merr.], whole or
ground.
Recommendations relating to storage and transport conditions are given in annex A.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 973:1980

NOW

PUBLISHED
ISO 973:1999
90.92 Standard to be revised
Oct 15, 2024

REVISED BY

IN_DEVELOPMENT
ISO/PRF 973