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ISO 13681:1995

Meat and meat products — Enumeration of yeasts and moulds — Colony-count technique
14 dhj 1995
95.99 Withdrawal of Standard   1 korr 2008

General information

95.99     1 korr 2008

ISO

ISO/TC 34/SC 9

International Standard

07.100.30  

frëngjisht   anglisht  

Buying

Shfuqizuar

Language in which you want to receive the document.

Scope

Describes a method for the enumeration of yeasts and moulds of meat and meat products, including poultry, by means of the colony-count technique after aerobic incubation between 20 ° and 25 °C for 3, 4 or 5 days.

Life cycle

NOW

WITHDRAWN
ISO 13681:1995
95.99 Withdrawal of Standard
1 korr 2008

REVISED BY

PUBLISHED
ISO 21527-1:2008

PUBLISHED
ISO 21527-2:2008

National adoptions

Mish dhe produkte mishi - Numërimi i majave dhe myqeve. Teknika e numërimit të kolonive.

60.60 Standard published

DPS/KT 233 më tepër