SSH ISO 3959:1977

Banane jeshile - Kushtet e pjekjes

Green bananas — Ripening conditions

Publication date: 7 jan 2020

General information

Current stage: 60.60 Effective date: 7 jan 2020

Originator: DPS

Owner: DPS/KT 360

Type: International Standard

ICS: 67.080.10

Gjuha: anglisht

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Statusi: Publikuar

PDF - 1 785 Lekë

Paper - 1 785 Lekë

CD - 1 785 Lekë

PDF and Paper - 3 570 Lekë

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Scope

Describes factors influencing the degree of ripeness when the fruits are placed in the ripening room, the placing of the fruits in the ripening room, the heating of the fruits, the phases of ripening, the action of ethylene, the storage temperature after ripening, the degree of ripeness at the time of supply to the retailer, and causes of defective ripening.

SSH ISO 3959:1977

Banane jeshile - Kushtet e pjekjes

Green bananas — Ripening conditions

General information

Buying

Scope

Life cycle

NOW

Related project

Adopted from ISO 3959:1977