DS ISO/TS 21872-1:2007

Mikrobiologjia e ushqimit dhe lëndëve ushqyese për kafshë - Metoda horizontale për zbulimin e Vibrio spp potencialisht enteropathogenike. - Pjesa 1: Zbulimi i Vibrio cholerae dhe Vibrio parahaemolyticus

Microbiology of food and animal feeding stuffs — Horizontal method for the detection of potentially enteropathogenic Vibrio spp. — Part 1: Detection of Vibrio parahaemolyticus and Vibrio cholerae

Scope

ISO/TS 21872-1:2007 specifies a horizontal method for the detection of the two main pathogenic Vibrio species causing intestinal illness in humans: V. parahaemolyticus and V. cholerae.
It is applicable to products intended for human consumption and the feeding of animals, and environmental samples in the area of food production and food handling.