SSH EN 1139:1999

Lëngje frutash dhe perimesh - Përcaktimi enzimatik i permbajtjes se acidit D - izocitrik - Metoda spektrometrike me NAD

Fruit and vegetable juices - Enzymatic determination of D-isocitric acid content - NADPH spectrometric method

Publication date: 1 jan 1999

General information

Current stage: 60.60 Effective date: 1 jan 1999

Originator: DPS

Owner: DPS/KT 275

Type: European Norm

ICS: 67.160.20

Gjuha: anglisht

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Statusi: Publikuar

PDF - 2 261 Lekë

Paper - 2 261 Lekë

CD - 2 261 Lekë

PDF and Paper - 4 522 Lekë

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Scope

This European standard specifies an enzymatic method for the determination of the total content of D-isocitric acid, present either in the form of the free acid or its salts including esters and lactones in fruit and vegetable juices and related products.

SSH EN 1139:1999

Lëngje frutash dhe perimesh - Përcaktimi enzimatik i permbajtjes se acidit D - izocitrik - Metoda spektrometrike me NAD

Fruit and vegetable juices - Enzymatic determination of D-isocitric acid content - NADPH spectrometric method

General information

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Scope

Life cycle

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Adopted from EN 1139:1994