Publikuar
This European Standard gives guidance on some recommended techniques for the determination of pesticide residues in foods of plant origin and on confirmatory tests.
The identity of any observed pesticide residue is confirmed, particularly in those cases in which it would appear that the maximum residue limit has been exceeded.
WITHDRAWN
SSH EN 12393-3:2008
PUBLISHED
SSH EN 12393-3:2013
60.60
Standard published
23 pri 2014