SSH EN ISO 3961:2011

Vajra dhe yndyrna bimore dhe shtazore - Përcaktmi i numrit të jodit (ISO 3961:2009)

Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2009)

Publication date: 25 qer 2012

95.99 Withdrawal of Standard 19 qer 2014

General information

Current stage: 95.99 Effective date: 19 qer 2014

Originator: DPS

Owner: DPS/KT 307

Type: European Norm

ICS: 67.200.10

Gjuha: anglisht

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Statusi: Shfuqizuar

PDF - 2 915 Lekë

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PDF and Paper - 5 830 Lekë

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ISO 3961:2009 specifies a reference method for the determination of the iodine value (IV) of animal and vegetable fats and oils, hereinafter referred to as fats.
Annex A describes a method for the calculation of the IV from fatty acid compositional data. This method is not applicable to fish oils.

Life cycle

PREVIOUSLY

WITHDRAWN
SSH EN ISO 3961:2001

NOW

WITHDRAWN
SSH EN ISO 3961:2011
95.99 Withdrawal of Standard
19 qer 2014

REVISED BY

WITHDRAWN
SSH EN ISO 3961:2013

SSH EN ISO 3961:2011

Vajra dhe yndyrna bimore dhe shtazore - Përcaktmi i numrit të jodit (ISO 3961:2009)

Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2009)

95.99 Withdrawal of Standard 19 qer 2014

General information

Buying

Scope

Life cycle

PREVIOUSLY

NOW

REVISED BY

Related project

Adopted from EN ISO 3961:2011