Mikrobiologjia e produkteve ushqimore per njerez dhe kafshe - Metoda horizontale për numerimin e Escherichia coli pozitive ndaj beta-glukuronidazes- Pjesa 2: Teknika e numerimit te kolonive ne 44°C me ane te ß-D glukoronid 5-brom-4- klor-3-indolil
Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli — Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide