SSH EN 12631:1999

Lëngje frutash dhe perimesh - Përcaktimi enzimatik i përmbajtjes së acidit D dhe L - laktik (laktat) - Metoda spektrometrike NAD

Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method

Publication date: 31 dhj 2004

General information

Current stage: 60.60 Effective date: 1 jan 2003

Originator: DPS

Owner: DPS/KT 360

Type: European Norm

ICS: 67.160.20

Gjuha: anglisht

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Statusi: Publikuar

PDF - 2 261 Lekë

Paper - 2 261 Lekë

CD - 2 261 Lekë

PDF and Paper - 4 522 Lekë

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This European Standard specifies an enzymatic method for the determination of the total content of D- and L-lactic acid and lactate salts in fruit and vegetable juices and related products.

SSH EN 12631:1999

Lëngje frutash dhe perimesh - Përcaktimi enzimatik i përmbajtjes së acidit D dhe L - laktik (laktat) - Metoda spektrometrike NAD

Fruit and vegetable juices - Enzymatic determination of D- and L-lactic acid (lactate) content - NAD spectrometric method

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Adopted from EN 12631:1999