ISO 3595:1976

Milk fat — Detection of vegetable fat by the phytosteryl acetate test

Publication date: 1 dhj 1976

95.99 Withdrawal of Standard 14 dhj 2007

General information

Current stage: 95.99 Effective date: 14 dhj 2007

Originator: ISO

Owner: ISO/TC 34/SC 5

Type: International Standard

ICS: 67.100.10

Gjuha: frëngjisht anglisht

Buying

Statusi: Shfuqizuar

PDF - 7 576 Lekë

Paper - 7 576 Lekë

CD - 7 576 Lekë

Language

Language in which you want to receive the document.

Scope

Specifies a method of detection unsing the principle of saponification of the fat and precipitation of the sterols as sterol digitonides by addition of an ethanolic digitonin solution, determination of the melting point of the steryl acetate after acetylisation of the steryl digitonides with acetic anhydride, and microscopical examination of the crystal form of the sterols after conversion of the steryl acetates into the sterols by saponification with a potassium hydroxide solution.

Life cycle

NOW

WITHDRAWN
ISO 3595:1976
95.99 Withdrawal of Standard
14 dhj 2007

REVISED BY

ABANDON
ISO/WD 3595

National adoptions

SSH ISO 3595:2000

DPS

Yndyrë qumështi. Diktimi i yndyrnave vegjetale me anë të Testit të acetat të fitostereolit.

60.60 Standard published

DPS/KT 302 më tepër