ISO 15302:2007

Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method

Publication date: 10 dhj 2007

95.99 Withdrawal of Standard 29 mar 2017

General information

Current stage: 95.99 Effective date: 29 mar 2017

Originator: ISO

Owner: ISO/TC 34/SC 11

Type: International Standard

ICS: 67.200.10

Gjuha: anglisht frëngjisht

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Statusi: Shfuqizuar

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Scope

ISO 15302:2007 specifies a method for the determination of benzo[a]pyrene in crude or refined edible oils and fats by reverse-phase high performance liquid chromatography (HPLC) using fluorimetric detection in the range 0,1 µg/kg to 50 µg/kg.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 15302:1998

NOW

WITHDRAWN
ISO 15302:2007
95.99 Withdrawal of Standard
29 mar 2017

REVISED BY

PUBLISHED
ISO 15302:2017