SSH EN ISO 3947:1998

Amidon. natyror ose i modifikuar - Përcaktimi i përmbajtjes së përgjithshme të yndyrës

Starches, native or modified - Determination of total fat content (ISO 3947:1977)

Publication date: 1 jan 1998

General information

Current stage: 60.60 Effective date: 1 jan 1998

Originator: DPS

Owner: DPS/KT 275

Type: European Norm

ICS: 67.180.20

Gjuha: anglisht

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Statusi: Publikuar

PDF - 1 606 Lekë

Paper - 1 606 Lekë

CD - 1 606 Lekë

PDF and Paper - 3 212 Lekë

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Scope

Hydrolysis of the product by boiling hydrochloric acid, and coagulation of the insoluble products by cooling. Separation by filtration, drying and isolation the wanted matter by solvent extraction. The method applies to contents less than 1,5 % (m/m).

SSH EN ISO 3947:1998

Amidon. natyror ose i modifikuar - Përcaktimi i përmbajtjes së përgjithshme të yndyrës

Starches, native or modified - Determination of total fat content (ISO 3947:1977)

General information

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Scope

Life cycle

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Related project

Adopted from EN ISO 3947:1994