DPS
Drejtoria e Përgjithshme e Standardizimit
Tel/Cel: +355 4 222 62 55
E-mail: info@dps.gov.al
Adresa: Rr.: "Reshit Collaku", (pranë ILDKPKI, kati VI), Kutia Postare 98, Tiranë - Shqipëri
Main menu

SSH EN ISO 23662:2024

Përkufizime dhe kritere teknike për ushqimet dhe përbërësit e ushqimit të përshtatshëm për vegjetarianët ose veganët dhe për etiketim dhe pretendimet (ISO 23662:2021)

Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims (ISO 23662:2021)
22 tet 2024

General information

60.60     22 tet 2024

95.99   

DPS

DPS/KT 360

European Norm

67.040  

anglisht  

Buying

Publikuar

Language in which you want to receive the document.

Scope

The document specifies the definitions and technical criteria to be fulfilled for foods and food ingredients to be suitable for vegetarians (including ovo-lacto-, ovo- and lacto-vegetarians) or vegans as well as for food labelling and claims.
It is applicable to business-to-business communication (B2B), to the food trade, and to food labelling and claims. The definitions and technical criteria apply only post-harvest/collecting.
It does not apply to human safety, environmental safety, socio-economic considerations (e.g. fair trade, animal welfare), religious beliefs and the characteristics of packaging materials.

Life cycle

NOW

PUBLISHED
SSH EN ISO 23662:2024
60.60 Standard published
22 tet 2024

Related project

Adopted from EN ISO 23662:2024