This standard specifies the safety and hygiene requirements for the design and manufacture of food processors and blenders. It does not apply for domestic machines. This standard applies when such machines are used to operate the intended conditions of use as defined in 3.12 of EN 292-1 and stated in the instruction handbook (see 7.1), including cleaning, removal of jammed food, feeding and changing the tools.
Directives related to this standards.
WITHDRAWN
SSH EN 12852:2003
95.99
Withdrawal of Standard
4 pri 2011
PUBLISHED
SSH EN 12852:2001+A1:2010
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