SSH EN ISO 8420:2003

Vajra dhe yndyrna bimore dhe shtazore - Përcaktimi i përmbajtjes së komponenteve polare

Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002)

Publication date: 1 jan 2003

General information

Current stage: 60.60 Effective date: 1 jan 2003

Originator: DPS

Owner: DPS/KT 307

Type: European Norm

ICS: 67.200.10

Gjuha: anglisht

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Statusi: Publikuar

PDF - 1 368 Lekë

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PDF and Paper - 2 736 Lekë

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This International Standard describes a method for the determination of the content of polar compounds in animal and vegetable fats and oils.
Polar compounds are formed during the heating of fats and oils and thus the method serves to assess the deterioration of frying fats and oils with use.

SSH EN ISO 8420:2003

Vajra dhe yndyrna bimore dhe shtazore - Përcaktimi i përmbajtjes së komponenteve polare

Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002)

General information

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Scope

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Adopted from EN ISO 8420:2002