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ISO/DIS 16634.2

Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content

General information

40.98     May 15, 2007

ISO

ISO/TC 34

International Standard

65.120     67.200     67.060  

Scope

ISO 16634:2005 specifies a method for the determination of the total nitrogen content and the calculation of crude protein content of cereals, pulses, milled cereal products, oilseeds and animal feeding stuffs.
This method is not applicable to milk and milk products, for which a method is specified in ISO 14891.

Life cycle

NOW

ABANDON
ISO/DIS 16634.2
40.98 Project deleted
May 15, 2007

REVISED BY

PUBLISHED
ISO 16634-1:2008