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ISO 22662:2007

Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)

Sep 13, 2007
95.99 Withdrawal of Standard   Mar 7, 2024

General information

95.99     Mar 7, 2024

ISO

ISO/TC 34/SC 5

International Standard

67.100.01  

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Scope

ISO 22662|IDF 198:2007 specifies the reference method for the determination of lactose content of raw milk, heat-treated milks, dried milk and raw and pasteurized cream.
The method is not applicable to fermented milks and milks to which oligosaccharides have been added.

Life cycle

NOW

WITHDRAWN
ISO 22662:2007
95.99 Withdrawal of Standard
Mar 7, 2024

REVISED BY

PUBLISHED
ISO 22662:2024

National adoptions

Milk and milk products — Determination of lactose content by high-performance liquid chromatography (Reference method)

60.60 Standard published

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