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Evaluating the performance of continuous air monitors - Part 2: Air monitors based on flow-through sampling techniques without accumulation (ISO/TR 22930-2:2020)
60.60 Standard published
Milk and milk products — Sensory analysis — Part 1: General guidance for the recruitment, selection, training and monitoring of assessors
60.60 Standard published
Milk and milk products — Sensory analysis — Part 2: Recommended methods for sensory evaluation
60.60 Standard published
Milk and milk products — Sensory analysis — Part 3: Guidance on a method for evaluation of compliance with product specifications for sensory properties by scoring
60.60 Standard published
Meat and meat products — Determination of total phosphorus content (Reference method)
60.60 Standard published
Solid recovered fuels - Determination of elemental composition by X-ray fluorescence (ISO 22940:2021)
60.60 Standard published
Molecular biomarker analysis — Isothermal polymerase chain reaction (isoPCR) methods — Part 1: General requirements
60.60 Standard published
Animal and vegetable fats and oils - Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection (ISO 22959:2009)
60.60 Standard published
Animal and vegetable fats and oils — Determination of polycyclic aromatic hydrocarbons by on-line donor-acceptor complex chromatography and HPLC with fluorescence detection
60.60 Standard published
Metal slitting saws with fine and coarse teeth — Metric series
60.60 Standard published
Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017)
60.60 Standard published
Concrete — Part 1: Methods of specifying and guidance for the specifier
60.60 Standard published
Concrete — Part 2: Specification of constituent materials, production of concrete and compliance of concrete
60.60 Standard published
Paints and varnishes - Determination of solar reflectance (ISO 22969:2019)
60.60 Standard published