ISO 12966-1:2014 gives an overview of the gas chromatographic determination of fatty acids, free and bound, in animal and vegetable fats and oils following their conversion to fatty acid methyl esters (FAMEs).
PUBLISHED
ISO 12966-1:2014
IN_DEVELOPMENT
ISO/FDIS 12966-1
50.00
Final text received or FDIS registered for formal approval
30 korr 2026