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ISO/FDIS 25163

Current stage: 50.00 Effective date: 21 korr 2026

Originator: ISO

Owner: ISO/TC 34/SC 3

Type: International Standard

This document specifies requirements and test methods for black garlic.
It is applicable to black garlic only.

IN_DEVELOPMENT
ISO/FDIS 25163
50.00 Final text received or FDIS registered for formal approval
21 korr 2026