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ISO/WD 8442-5

Materials and articles in contact with foodstuffs — Cutlery and table holloware — Part 5: Specification for sharpness and edge retention test of cutlery

General information

20.98     19 nën 2021

ISO

ISO/TC 186

International Standard

67.250     97.040.60  

Scope

Life cycle

PREVIOUSLY

PUBLISHED
ISO 8442-5:2004

NOW

ABANDON
ISO/WD 8442-5
20.98 Project deleted
19 nën 2021