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ISO 10718:2015

Cork stoppers — Characterization of a low-in-germs stopper, through the enumeration of colony-forming units of yeasts, moulds and bacteria, capable of both being extracted and growing in alcoholic medium
15 tet 2015

General information

90.93     22 shk 2022

ISO

ISO/TC 87

International Standard

55.100     79.100     07.100.99  

anglisht   frëngjisht  

Buying

Publikuar

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Scope

ISO 10718:2015 specifies a method to enumerate the colony-forming units of yeasts, moulds and bacteria which can exist on cork stoppers and in an alcoholic solution, and which, under certain conditions, can be extracted during the 3 months following delivery.
ISO 10718:2015 applies to all types of ready-to-use cork stoppers, submitted to a sanitation process and packaged in properly aseptic and hermetic conditions.
ISO 10718:2015 specifies the limit values of the colony-forming units of yeasts, moulds and bacteria which can be found on cork stoppers submitted to the test procedures included in this standard.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 10718:2002

NOW

PUBLISHED
ISO 10718:2015
90.93 Standard confirmed
22 shk 2022

National adoptions

Tapë mbyllëse - Karakterizimi i mbeturinave me përmbajtje të ulët bakteriale nëpërmjet numërimit të njësive formuese të kolonive, mykut dhe baktereve, të afta per t'u ekstraktuar dhe rritur në mjedise mesatare alkoolike.

60.60 Standard published

DPS/KT 254 më tepër