ISO 14378:2009

Milk and dried milk — Determination of iodide content — Method using high-performance liquid chromatography

Publication date: 24 sht 2009

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Current stage: 90.93 Effective date: 13 jan 2022

Originator: ISO

Owner: ISO/TC 34/SC 5

Type: International Standard

ICS: 67.100.10

Gjuha: anglisht frëngjisht rusisht

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Statusi: Publikuar

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ISO 14378|IDF 167:2009 specifies a high-performance liquid chromatographic (HPLC) method for the determination of the iodide content of pasteurized whole milk and dried skimmed milk, when present at levels from 0,03 µg/g to 1 µg/g and 0,3 µg/g to 10,0 µg/g, respectively.

ISO 14378:2009

Milk and dried milk — Determination of iodide content — Method using high-performance liquid chromatography

General information

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