ISO 3890-1:2009

Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methods

Publication date: 9 tet 2009

General information

Current stage: 90.93 Effective date: 16 shk 2022

Originator: ISO

Owner: ISO/TC 34/SC 5

Type: International Standard

ICS: 67.100.01

Gjuha: anglisht frëngjisht rusisht

Buying

Statusi: Publikuar

PDF - 11 307 Lekë

Paper - 11 307 Lekë

CD - 11 307 Lekë

Language

Language in which you want to receive the document.

Scope

ISO 3890-1|IDF 75-1:2009 describes general considerations and specifies extraction methods for the determination of residues of organochlorine pesticides in milk and milk products.
A method for high-fat products is specified in an annex.
Guidance is given on the conduct of analyses in the presence of polychlorinated biphenyls (PCBs) in another annex.
The methods are applicable to: alpha-HCH; beta-HCH; gamma-HCH; aldrin/dieldrin; heptachlor and heptachlorepoxide; isomers of DDT, DDE, TDE; chlordane and oxychlordane; and endrin. Certain methods are applicable to delta-ketoendrin and HCB.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 3890-1:2000

NOW

PUBLISHED
ISO 3890-1:2009
90.93 Standard confirmed
16 shk 2022

National adoptions

SSH ISO 3890-1:2009

DPS

Qumësht dhe produktet e qumështit - Përcaktimi i mbetjeve të përbërësve organoklorinë (pesticide) - Pjesa 1: Konsiderata të përgjithshme dhe metodat e ekstraktimit

60.60 Standard published

DPS/KT 302 më tepër