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ISO 9622:1999

Whole milk — Determination of milkfat, protein and lactose content — Guidance on the operation of mid-infrared instruments
18 nën 1999
95.99 Withdrawal of Standard   30 gush 2013

General information

95.99     30 gush 2013

ISO

ISO/TC 34/SC 5

International Standard

67.100.10  

anglisht   frëngjisht  

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Shfuqizuar

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Scope

Life cycle

NOW

WITHDRAWN
ISO 9622:1999
95.99 Withdrawal of Standard
30 gush 2013

REVISED BY

PUBLISHED
ISO 9622:2013