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ISO 5555:1991

Animal and vegetable fats and oils — Sampling
17 tet 1991
95.99 Withdrawal of Standard   20 dhj 2001

General information

95.99     20 dhj 2001

ISO

ISO/TC 34/SC 11

International Standard

67.200.10  

frëngjisht   anglisht  

Buying

Shfuqizuar

Language in which you want to receive the document.

Scope

Describes methods of sampling crude or processed liquid and solid fats. This second edition cancels and replaces the first edition (1983). Annexes A, B and C are for information only.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 5555:1983

NOW

WITHDRAWN
ISO 5555:1991
95.99 Withdrawal of Standard
20 dhj 2001

REVISED BY

PUBLISHED
ISO 5555:2001