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SSH ISO 3976:2006

Yndyrë qumështi - Përcaktimi i vlerës së peroksidit

Milk fat — Determination of peroxide value
18 qer 2018

General information

60.60     25 jan 2018

DPS

DPS/KT 302

International Standard

67.100.10  

anglisht  

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Scope

ISO 3976|IDF 74:2006 specifies a method for the determination of the peroxide value of anhydrous milk fat.
The method is suitable for anhydrous milk fat having a peroxide value up to 1,3 mmol of oxygen per kilogram.

Life cycle

NOW

PUBLISHED
SSH ISO 3976:2006
60.60 Standard published
25 jan 2018

Related project

Adopted from ISO 3976:2006