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ISO 24081:2021

Ground cassava leaves (Isombe) — Specification

Jan 22, 2021

General information

60.60     Jan 22, 2021

ISO

ISO/TC 34/SC 3

International Standard

67.080.20  

English  

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Scope

This document specifies requirements and methods of sampling and testing for ground cassava leaves, which are obtained from the processing of fresh cassava leaves (Manihot esculenta Crantz or Manihot glaziovii) intended for human consumption.

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PUBLISHED
ISO 24081:2021
60.60 Standard published
Jan 22, 2021

National adoptions

Ground cassava leaves (Isombe) — Specification

60.60 Standard published

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