DPS
Drejtoria e Përgjithshme e Standardizimit
0 Items
My account
E-albania
Phone: +355 4 222 62 55
E-mail: info@dps.gov.al
Address: Address: "Reshit Collaku" Str., (nearby ILDKPKI, VI floor), Po.Box 98, Tiranë - Albania
Main menu

ISO 9233:1991

Cheese and cheese rind — Determination of natamycin content — Method by molecular absorption spectrometry and by high-performance liquid chromatography

Sep 5, 1991
95.99 Withdrawal of Standard   Dec 10, 2007

General information

95.99     Dec 10, 2007

ISO

ISO/TC 34/SC 5

International Standard

67.100.30  

French   English  

Buying

Withdrawn

Language in which you want to receive the document.

Scope

Specifies a method which is suitable to control a maximum tolerance of natamycin on the cheese rind at a content of 1 mg/dm^2. The limit of detection is 0,5 mg/kg. Describes reagents, apparatus, sampling, and test procedure. Annex A is for information only.

Life cycle

NOW

WITHDRAWN
ISO 9233:1991
95.99 Withdrawal of Standard
Dec 10, 2007

REVISED BY

WITHDRAWN
ISO 9233-1:2007

WITHDRAWN
ISO 9233-2:2007

National adoptions

SSH ISO 9233:2002  
DPS

Cheese and cheese rind — Determination of natamycin content — Method by molecular absorption spectrometry and by high-performance liquid chromatography

95.99 Withdrawal of Standard

DPS/KT 302 more