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Hardware for furniture - Terms for hinges and their components
60.60 Standard published
Non destructive testing - Code of practice for the approval of NDT personnel by recognised third party organisations under the provisions of Directive 97/23/EC
60.60 Standard published
Solid recovered fuels - Determination of the biomass content based on the 14C method
60.60 Standard published
Health services - Quality management systems - Guide for the use of EN ISO 9004:2000 in health services for performance improvement
60.60 Standard published
Hygrothermal performance of buildings - Resistance to wind - driven rain of roof coverings with discontinuously laid small elements - Test methods
60.60 Standard published
Foodstuffs - Determination of acesulfame-K, aspartame, neohesperidine-dihydrochalcone and saccharin - High performance liquid chromatographic method
60.60 Standard published
Explanation of the general relationship between various European standards and the Energy Performance of Buildings Directive (EPBD) - Umbrella Document
60.60 Standard published
Food processing machinery - Route map - Materials for food area
60.60 Standard published
Health informatics - Measures for ensuring the patient safety of health software
60.60 Standard published
Food analysis - Determination of pesticide residues by LC-MS/MS - Tandem mass spectrometric parameters
60.60 Standard published
Unified tests procedures for the tests of EN 3-7:2004+A1:2007
60.60 Standard published
Paper and board intended to come into contact with foodstuffs - Calibration of the odour test - Part 1: Odour
60.60 Standard published
Paper and board intended to come into contact with foodstuffs - Calibration of the off flavour test - Part 2: Fatty food
60.60 Standard published
Paper and board intended to come into contact with foodstuffs - Calibration of the off-flavour test - Part 2: Fatty food
60.60 Standard published
Paper and board intended to come into contact with foodstuffs - Calibration of the off-flavour test - Part 3: Dry food
60.60 Standard published
Paper and board intended to come into contact with foodstuffs - Calibration of the off-flavour test - Part 3: Dry food
60.60 Standard published
Railway applications - Measurement of vertical forces on wheels and wheelsets - Part 3: Approval and verification of on track measurement sites for vehicles in service
60.60 Standard published
Fly ash obtained from co-combustion - A report on the situation in Europe
60.60 Standard published