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Green coffee — Preparation of samples for use in sensory analysis
60.60 Standard published
Instant coffee — Sampling method for bulk units with liners
60.60 Standard published
Green coffee — Determination of loss in mass at 105 degrees C
60.60 Standard published
Earth-moving machinery - Zones of comfort and reach for controls (ISO 6682:1986, including Amd 1:1989)
60.60 Standard published
Earth-moving machinery - Seat belts and seat belt anchorages - Performance requirements and tests (ISO 6683:2005)
60.60 Standard published
Equipment for harvesting — Combines and functional components — Part 1: Vocabulary
60.60 Standard published
Equipment for harvesting — Combines and functional components — Part 2: Assessment of characteristics and performance defined in vocabulary
60.60 Standard published
Resistance welding - Resistance welding equipment - Mechanical and electrical requirements (ISO 669:2016)
60.60 Standard published
Resilient floor coverings - Determination of dimensional stability of linoleum tiles caused by changes in atmospheric humidity
60.60 Standard published
Water quality — Determination of cyanide — Part 1: Determination of total cyanide
60.60 Standard published
Water quality — Determination of cyanide — Part 2: Determination of easily liberatable cyanide
60.60 Standard published
Water quality — Determination of cyanide — Part 3: Determination of cyanogen chloride
60.60 Standard published
Water quality — Determination of cyanide — Part 4: Determination of cyanide by diffusion at pH 6
60.60 Standard published
Buildings and civil engineering works — Vocabulary — Part 1: General terms
60.60 Standard published
Buildings and civil engineering works — Vocabulary — Part 2: Contract and communication terms
60.60 Standard published
Buildings and civil engineering works — Vocabulary — Part 3: Sustainability terms
60.60 Standard published
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