Published
Specifies requirements for the following: odour and flavour, freedom from insects, moulds, etc., extraneous matter, light seeds, chemical properties, grading, sampling, test methods, packing and marking. Recommendations relating to storage and transport conditions are given in annex A.
WITHDRAWN
ISO 882:1980
PUBLISHED
ISO 882-1:1993
90.93
Standard confirmed
Dec 12, 2025
PUBLISHED
ISO 882-1:1993/Cor 1:1996
Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill) — Specification — Part 1: Whole capsules
60.60 Standard published