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ISO 712:2009

Cereals and cereal products — Determination of moisture content — Reference method

Oct 30, 2009
95.99 Withdrawal of Standard   Sep 17, 2024

General information

95.99     Sep 17, 2024

ISO

ISO/TC 34/SC 4

International Standard

67.060  

English   French  

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Scope

ISO 712:2009 specifies a routine reference method for the determination of the moisture content of cereals and cereal products.
ISO 712:2009 applies to: wheat, rice (paddy, husked and milled), barley, millet (Panicum miliaceum), rye, oats, triticale, sorghum in the form of grains, milled grains, semolina or flour.
The method is not applicable to maize and pulses.

Life cycle

PREVIOUSLY

WITHDRAWN
ISO 712:1998

NOW

WITHDRAWN
ISO 712:2009
95.99 Withdrawal of Standard
Sep 17, 2024

REVISED BY

ABANDON
ISO/CD 712

PUBLISHED
ISO 712-1:2024

National adoptions

Cereals and cereal products — Determination of moisture content — Reference method

60.60 Standard published

DPS/KT 275 more