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prSSH EN 17972:2024

Food authenticity - Food authenticity and fraud - Concepts, terms and definitions

General information

40.20     Feb 10, 2025

40.60    May 7, 2025

DPS

DPS/KT 275

European Norm

01.040.67     67.020  

Scope

This document provides technical definitions of terms relating to authenticity and fraud when referring to food products. All terms and definitions are in the context of food supply chains, but most of them can also be applied when referring to feed products and the feed supply chain.

Life cycle

NOW

IN_DEVELOPMENT
prSSH EN 17972:2024
40.20 DIS ballot initiated: 12 weeks
Feb 10, 2025

Related project

Adopted from EN 17972:2024 IDENTICAL

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