DS CEN ISO/TS 22115:2021

Animal and vegetable fats and oils - Separation of lipid classes by capillary gas chromatography (fingerprint method) (ISO/TS 22115:2021)

Publication date: Sep 28, 2022

General information

Current stage: 60.60 Effective date: Sep 28, 2022

Originator: DPS

Owner: DPS/KT 307

Type: Technical Specification

ICS: 67.200.10

Languages: English

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Status: Published

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Scope

This method is suitable for the semi-quantitative analysis of oils, fats and oil/fat-related samples
(deodistillates).
Screening of oils, fats and oil/fat-related samples to obtain main (e.g. TAGs) and minor component (e.g.
sterols, sterol esters, tocopherols, squalene, wax esters, fatty alcohols, and glycerol) information in one
single analysis. For a truly quantitative analysis of pre-identified compound classes specific methods
are more appropriate.
Beside the (semi-)quantitative determination of the oil/fat composition mentioned above, the method
can also be used as a useful qualitative screening tool for the relative comparison of sample
compositions.

Life cycle

NOW

PUBLISHED
DS CEN ISO/TS 22115:2021
60.60 Standard published
Sep 28, 2022

Related project

Adopted from CEN ISO/TS 22115:2021

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