SSH ISO 23275-2:2006

Animal and vegetable fats and oils — Cocoa butter equivalents in cocoa butter and plain chocolate — Part 2: Quantification of cocoa butter equivalents

Publication date: Dec 16, 2020

General information

Current stage: 60.60 Effective date: Dec 16, 2020

Originator: DPS

Owner: DPS/KT 307

Type: International Standard

ICS: 67.200.10 67.190

Languages: English

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Status: Published

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ISO 23275-2:2006 specifies a procedure for the quantification of cocoa butter equivalents (CBEs) in cocoa butter and plain chocolate by high-resolution capillary gas chromatography (HR-GC) of triacylglycerols, and subsequent data evaluation by partial least squares regression analysis.

SSH ISO 23275-2:2006

Animal and vegetable fats and oils — Cocoa butter equivalents in cocoa butter and plain chocolate — Part 2: Quantification of cocoa butter equivalents

General information

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Adopted from ISO 23275-2:2006