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SSH EN ISO 18862:2019

Coffee and coffee products - Determination of acrylamide - Methods using HPLC-MS/MS and GC-MS after derivatization (ISO 18862:2016)

Jun 25, 2020
95.99 Withdrawal of Standard   Aug 26, 2026

General information

95.99     Aug 26, 2026

DPS

DPS/KT 275

European Norm

67.140.20  

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Scope

ISO 18862:2016 specifies methods for the determination of acrylamide in coffee and coffee products by extraction with water, clean-up by solid-phase extraction and determination by HPLC-MS/MS and GC-MS. It was validated in a method validation study on roasted coffee, soluble coffee, coffee substitutes and coffee products with ranges from 53 µg/kg to 612,1 µg/kg.

Life cycle

NOW

WITHDRAWN
SSH EN ISO 18862:2019
95.99 Withdrawal of Standard
Aug 26, 2026

REVISED BY

PUBLISHED
SSH EN ISO 18862:2025

Related project

Adopted from prEN ISO 18862