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DS ISO/TS 22002-4:2013

Prerequisite programmes on food safety — Part 4: Food packaging manufacturing

Oct 13, 2016

General information

60.60     Jul 12, 2016

DPS

DPS/KT 275

Technical Specification

67.040     67.020  

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Scope

ISO/TS 22002‑4:2013 specifies requirements for establishing, implementing and maintaining prerequisite programmes (PRPs) to assist in controlling food safety hazards in the manufacture of food packaging.
This Technical Specification is applicable to all organizations, regardless of size or complexities that manufacture food packaging and/or intermediate products.

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PUBLISHED
DS ISO/TS 22002-4:2013
60.60 Standard published
Jul 12, 2016

Related project

Adopted from ISO/TS 22002-4:2013