SSH EN ISO 6647-2:2015

Rice - Determination of amylose content - Part 2: Routine methods (ISO 6647-2:2015)

Publication date: Jun 8, 2016

95.99 Withdrawal of Standard Dec 28, 2021

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Current stage: 95.99 Effective date: Dec 28, 2021

Originator: DPS

Owner: DPS/KT 360

Type: European Norm

ICS: 67.060

Languages: English

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Status: Withdrawn

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ISO 6647-2:2015 specifies a simplified routine method for the determination of the amylose content of milled, non-parboiled rice in the range from 1 % to 30 %. Rice samples for which the amylose content has been determined by the reference method size exclusion chromatography (SEC) are used as standards to generate the calibration curve.

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SSH EN ISO 6647-2:2007

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SSH EN ISO 6647-2:2015
95.99 Withdrawal of Standard
Dec 28, 2021

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SSH EN ISO 6647-2:2020

SSH EN ISO 6647-2:2015

Rice - Determination of amylose content - Part 2: Routine methods (ISO 6647-2:2015)

95.99 Withdrawal of Standard Dec 28, 2021

General information

Buying

Scope

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PREVIOUSLY

NOW

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Adopted from EN ISO 6647-2:2015